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Kombucha
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3 Re: Kombucha on Fri Aug 14 2020, 19:01
carl baxter
Mario Jardel
Keep away.its another Covid 19 from China.
It’s bacteria from rotten mushrooms.
Already killed people I’m told
It’s bacteria from rotten mushrooms.
Already killed people I’m told
4 Re: Kombucha on Fri Aug 14 2020, 19:10
boltonbonce
Nat Lofthouse
That's me out then.@carl baxter wrote:Keep away.its another Covid 19 from China.
It’s bacteria from rotten mushrooms.
Already killed people I’m told
6 Re: Kombucha on Sat Aug 15 2020, 15:33
Cajunboy
El Hadji Diouf
No mushrooms near it.
It's usually based on green tea.
It's usually based on green tea.
7 Re: Kombucha on Sat Aug 15 2020, 20:00
carl baxter
Mario Jardel
According to Wikipedia. Kombucha tea-tea mushroom-tea fungus-or manchurian mushroom.
American Cancer Society says that serious side effects and occasional deaths have been associated with drinking kombucha tea.
Adverse effects with the tea are severe hepatic (liver)and renal (kidneys) toxicity.
American Cancer Society says that serious side effects and occasional deaths have been associated with drinking kombucha tea.
Adverse effects with the tea are severe hepatic (liver)and renal (kidneys) toxicity.
8 Re: Kombucha on Sun Aug 16 2020, 15:24
Cajunboy
El Hadji Diouf
Kombucha tea is a fermented drink made with tea, sugar, bacteria and yeast. Although it's sometimes referred to as kombucha mushroom tea, kombucha is not a mushroom — it's a colony of bacteria and yeast. Kombucha tea is made by adding the colony to sugar and tea, and allowing the mix to ferment. The resulting liquid contains vinegar, B vitamins and a number of other chemical compounds.@carl baxter wrote:According to Wikipedia. Kombucha tea-tea mushroom-tea fungus-or manchurian mushroom.
American Cancer Society says that serious side effects and occasional deaths have been associated with drinking kombucha tea.
Adverse effects with the tea are severe hepatic (liver)and renal (kidneys) toxicity.
Just stick to PG tips.
9 Re: Kombucha on Sun Aug 16 2020, 16:02
boltonbonce
Nat Lofthouse
Quite right. If it's good enough for a chimp, it's good enough for me.@Cajunboy wrote:
Kombucha tea is a fermented drink made with tea, sugar, bacteria and yeast. Although it's sometimes referred to as kombucha mushroom tea, kombucha is not a mushroom — it's a colony of bacteria and yeast. Kombucha tea is made by adding the colony to sugar and tea, and allowing the mix to ferment. The resulting liquid contains vinegar, B vitamins and a number of other chemical compounds.
Just stick to PG tips.
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