Carrot and Ginger
I bang a bit of curry powder in it to make it my soup.
I bang a bit of curry powder in it to make it my soup.
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Il Padrino wrote:Natasha - never buy tinned soup - this is where you are going wrong.
Il Padrino wrote:I've never shopped at - or even been in - a Waitrose in my life, so I have no idea if their stuff is worth the inflated prices.
bwfc71 wrote:Il Padrino wrote:I've never shopped at - or even been in - a Waitrose in my life, so I have no idea if their stuff is worth the inflated prices.
So you have never shopped in the mini-food hall in Boots Manchester or even the Waitrose to go in Manchester?
I even shop there when in town - you do pay for what you get, their food is probably the best around.
boltonbonce wrote:PEA SOUP. Love it. Not in this weather of course, but it can't be beaten as a Winter warmer.
A few rounds of bread, and eyes down for a full house.
Your grandma's soup sounds like the real deal. As I'm the only one here who likes it I have to make do with tinned, and there aren't many good ones.Sluffy wrote:
My old grandma used to make her own pea soup which was so thick you could actually stand your spoon up straight in it.
True story.
My dad and brother absolutely loved it but it was too much for me.
I quite like pea and ham soup these days though.
Ten Bobsworth wrote:Has Saint Marcus brought out his Soup Kitchen recipe book yet?
Isn't it time he got his priorities sorted? All this fitness training stuff will get him nowhere.
ttps://www.manchestereveningnews.co.uk/sport/football/football-news/manchester-united-marcus-rashford-phelan-24269263
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