karlypants wrote:You have spoilt it with the brown sauce there.y2johnny wrote:Sausage on toast with brown sauce. Tea of champions
Love hp sauce. No sausage should be without it
karlypants wrote:You have spoilt it with the brown sauce there.y2johnny wrote:Sausage on toast with brown sauce. Tea of champions
y2johnny wrote:karlypants wrote:You have spoilt it with the brown sauce there.y2johnny wrote:Sausage on toast with brown sauce. Tea of champions
Love hp sauce. No sausage should be without it
Bwfc1958 wrote:y2johnny wrote:karlypants wrote:You have spoilt it with the brown sauce there.y2johnny wrote:Sausage on toast with brown sauce. Tea of champions
Love hp sauce. No sausage should be without it
I disagree, brown sauce is for bacon hotpot, corned beef hash, tater ash and certain beef pies and should never come into contact with sausage, fried egg or even bacon for that matter!Bwfc1958 wrote:y2johnny wrote:karlypants wrote:You have spoilt it with the brown sauce there.y2johnny wrote:Sausage on toast with brown sauce. Tea of champions
Love hp sauce. No sausage should be without it
karlypants wrote:I disagree, brown sauce is for bacon hotpot, corned beef hash, tater ash and certain beef pies and should never come into contact with sausage, fried egg or even bacon for that matter!Bwfc1958 wrote:y2johnny wrote:karlypants wrote:You have spoilt it with the brown sauce there.y2johnny wrote:Sausage on toast with brown sauce. Tea of champions
Love hp sauce. No sausage should be without it
Red (sorry Dave) for me all day long but not on my eggs!Mr Magoo wrote:I love brown sauce on my sausage HP that is, unlike you KP .
Mr Magoo wrote:I love brown sauce on my sausage HP that is, unlike you KP .
Usually the juice in the bottom of the grill pan is to be mopped up with the bread to become the sauce.y2johnny wrote:karlypants wrote:I disagree, brown sauce is for bacon hotpot, corned beef hash, tater ash and certain beef pies and should never come into contact with sausage, fried egg or even bacon for that matter!Bwfc1958 wrote:y2johnny wrote:karlypants wrote:You have spoilt it with the brown sauce there.y2johnny wrote:Sausage on toast with brown sauce. Tea of champions
Love hp sauce. No sausage should be without it
I agree with bacon. Because bacon is a food from the gods that doesnt need anything.
All the rest though i think youve taken too many cocks to the head in the dark behind bb
karlypants wrote:Usually the juice in the bottom of the grill pan is to be mopped up with the bread to become the sauce.y2johnny wrote:karlypants wrote:I disagree, brown sauce is for bacon hotpot, corned beef hash, tater ash and certain beef pies and should never come into contact with sausage, fried egg or even bacon for that matter!Bwfc1958 wrote:y2johnny wrote:karlypants wrote:You have spoilt it with the brown sauce there.y2johnny wrote:Sausage on toast with brown sauce. Tea of champions
Love hp sauce. No sausage should be without it
I agree with bacon. Because bacon is a food from the gods that doesnt need anything.
All the rest though i think youve taken too many cocks to the head in the dark behind bb
KP! I haven't worn slippers like that since the court case.karlypants wrote:Chicken and rice this evening.
What's everyone else having?
Suits you sir!boltonbonce wrote:KP! I haven't worn slippers like that since the court case.karlypants wrote:Chicken and rice this evening.
What's everyone else having?
I'm outraged.
I don't think I have ever had one of those.boltonbonce wrote:Well done Johnny.
I've got a Fry's Chocolate Cream.
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