Do they taste as good as they should though?boltonbonce wrote:Pontefract Cakes and Bullseyes.
Dinner - Part 3
+9
Banks of the Croal
Norpig
scottjames30
finlaymcdanger
BoltonTillIDie
Natasha Whittam
Bwfc1958
Mr Magoo
karlypants
13 posters
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961 Re: Dinner - Part 3 Wed Oct 21 2015, 18:14
Bwfc1958
Tinned Toms - You know it makes sense!
962 Re: Dinner - Part 3 Wed Oct 21 2015, 18:49
scottjames30
Nat Lofthouse
8 pies, chips then a curry follewed by cake an icecream.
964 Re: Dinner - Part 3 Wed Oct 21 2015, 19:18
boltonbonce
Nat Lofthouse
Yes.Bwfc1958 wrote:Do they taste as good as they should though?boltonbonce wrote:Pontefract Cakes and Bullseyes.
965 Re: Dinner - Part 3 Wed Oct 21 2015, 19:22
Chairmanda
Andy Walker
monkfish wrapped in parma ham, triple cooked chips, spinach (with cream and nutmeg, its yum) and ice cream with limoncello. Yes, I am a domestic goddess.
966 Re: Dinner - Part 3 Wed Oct 21 2015, 19:23
karlypants
Nat Lofthouse
Chairmanda wrote:monkfish wrapped in parma ham, triple cooked chips, spinach (with cream and nutmeg, its yum) and ice cream with limoncello. Yes, I am a domestic goddess.
967 Re: Dinner - Part 3 Wed Oct 21 2015, 19:26
boltonbonce
Nat Lofthouse
I should never have bought all these sweets.
968 Re: Dinner - Part 3 Wed Oct 21 2015, 19:26
karlypants
Nat Lofthouse
Can you not leave them alone?boltonbonce wrote:I should never have bought all these sweets.
969 Re: Dinner - Part 3 Wed Oct 21 2015, 19:28
boltonbonce
Nat Lofthouse
The Pontefract cakes are addictive,and I've got a big jar and a black tongue.
970 Re: Dinner - Part 3 Wed Oct 21 2015, 19:46
Chairmanda
Andy Walker
...over to you y2j....boltonbonce wrote:The Pontefract cakes are addictive,and I've got a big jar and a black tongue.
971 Re: Dinner - Part 3 Wed Oct 21 2015, 19:53
Guest
Guest
They don't half make you poo, them things.
If you're working outside tomorrow, take a bog roll with you.
If you're working outside tomorrow, take a bog roll with you.
972 Re: Dinner - Part 3 Wed Oct 21 2015, 19:56
karlypants
Nat Lofthouse
Breadman wrote:They don't half make you poo, them things.
If you're working outside tomorrow, take a bog roll with you and an ASDA bag.
973 Re: Dinner - Part 3 Wed Oct 21 2015, 19:56
karlypants
Nat Lofthouse
Health warning
Healthcare professionals have warned against overindulgence in Pontefract Cake after a 56-year-old woman was admitted to hospital following an overdose. The woman consumed about 200g daily, leading to dangerously low potassium levels and subsequent muscle failure. The European Commission recommends limiting consumption of the active ingredient, glycyrrhizic acid, to 100 mg or less per day.
974 Re: Dinner - Part 3 Wed Oct 21 2015, 20:00
Guest
Guest
Bonce....?
Bonce.........?
Boncey....?!?!
You still with us, mate?
Bonce.........?
Boncey....?!?!
You still with us, mate?
978 Re: Dinner - Part 3 Wed Oct 21 2015, 20:04
Guest
Guest
Just wait 'til this bad boy crawls out of your 'arris tomorrow:
979 Re: Dinner - Part 3 Wed Oct 21 2015, 20:05
karlypants
Nat Lofthouse
Your not going to have any teeth left after all them.boltonbonce wrote:Going for these next time.
980 Re: Dinner - Part 3 Wed Oct 21 2015, 20:06
Bwfc1958
Tinned Toms - You know it makes sense!
Triple cooked chips? Why do you need to cook them three times. I must be a better cook than you because I only need to cook mine once.Chairmanda wrote:monkfish wrapped in parma ham, triple cooked chips, spinach (with cream and nutmeg, its yum) and ice cream with limoncello. Yes, I am a domestic goddess.
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