Where Is Everyone?

Cajunboy wrote:
It's advisable to cut about 1-1.5 inches off the bottom of each stem, ideally at a an angle to create a bigger surface area for the intake of water.

Don't let the water go dirty and smelly, always replace the initial water with fresh water unless it remains crystal clear.

Natasha Whittam wrote:If Norpig isn't given a week off there is no consistency.

Norpig wrote:

Cajunboy wrote:

Norpig wrote:Boggers as well! I think enough's enough now, we all need to reign it in (i include myself in that) or else this forum will be gone and i for one would miss it very much 

Forums have to have discussion, arguments and a bit of edge but the forum as a whole had gone too far in the last year, it will stop people who only read from wanting to contribute and regular posters will get fed up and jack it in.

Now, who's for a nice gentle debate on flower arranging? 

It's advisable to cut about 1-1.5 inches off the bottom of each stem, ideally at a an angle to create a bigger surface area for the intake of water.

Don't let the water go dirty and smelly, always replace the initial water with fresh water unless it remains crystal clear.

listen fuckface it has to be at least 2 inches and not at an angle, got it 

boltonbonce wrote:
A week will fly by.

boltonbonce wrote:Should I add sugar to the water? I'm told this might extend their life.

boltonbonce wrote:I actually feel pretty bad. Bread has been under a lot of pressure recently,as this secretly snapped picture of him in his back garden shows. I have to take some of the blame,so let's keep the poor guy in our thoughts. Mejorate pronto.

Cajunboy wrote:

boltonbonce wrote:Should I add sugar to the water? I'm told this might extend their life.

No, use crushed aspirin, it keeps the water clear and prevents destructive bacteria forming.

There is a mixture of sugar and white vinegar that works but it is a lot of faffing about.

Chairmanda wrote:Lemonade, thats he answer.

Cajunboy wrote:What?