HomeAnd a base.Bwfc1958 wrote:Just a a shame I had no tomato pureè in the house. Would have made it perfect.Boggersbelief wrote:Bwfc1958 wrote:Melted cheese and pepperoni on toast.
Aka DIY pizza
Dinner - Part 3
+11
boltonbonce
karlypants
Norpig
Natasha Whittam
BoltonTillIDie
Numpty 28723
Boggersbelief
finlaymcdanger
scottjames30
Bwfc1958
Mr Magoo
15 posters
Message [Page 16 of 50]
301 Re: Dinner - Part 3 Fri Nov 13 2015, 17:34
karlypants
Nat Lofthouse
Posts : 38156
Join date : 2012-08-04
302 Re: Dinner - Part 3 Fri Nov 13 2015, 18:01
Bwfc1958
Tinned Toms - You know it makes sense!
Pizza bases are a thing of the past. Toast is the way forward.karlypants wrote:And a base.Bwfc1958 wrote:Just a a shame I had no tomato pureè in the house. Would have made it perfect.Boggersbelief wrote:Bwfc1958 wrote:Melted cheese and pepperoni on toast.
Aka DIY pizza
303 Re: Dinner - Part 3 Fri Nov 13 2015, 18:58
Norpig
Nat Lofthouse
Tesco meat feast pizza for me followed by a few Innis & Gunns 
304 Re: Dinner - Part 3 Sat Nov 14 2015, 17:47
Chairmanda
Andy Walker
curry, Im having curry, lots of it, and red wine and poppodums and everything...v happy
306 Re: Dinner - Part 3 Sat Nov 14 2015, 18:02
Mr Magoo
Youri Djorkaeff
Poor NatBreadman wrote:Fish finger butties again.
307 Re: Dinner - Part 3 Sat Nov 14 2015, 18:03
Mr Magoo
Youri Djorkaeff
Shepards pie tonight on this winters evening.
308 Re: Dinner - Part 3 Sat Nov 14 2015, 18:06
Guest
Guest
Mr Magoo wrote:Poor NatBreadman wrote:Fish finger butties again.
She loves it.
309 Re: Dinner - Part 3 Sat Nov 14 2015, 19:43
karlypants
Nat Lofthouse
Posts : 38156
Join date : 2012-08-04
Tesco's pizzas are quite tasty.Norpig wrote:Tesco meat feast pizza for me followed by a few Innis & Gunns
310 Re: Dinner - Part 3 Sat Nov 14 2015, 19:45
karlypants
Nat Lofthouse
Posts : 38156
Join date : 2012-08-04
Sounds rather good that Manda.Chairmanda wrote:curry, Im having curry, lots of it, and red wine and poppodums and everything...v happy
I have just created a home made pizza with pepperoni, onion, mushrooms, mozarella cheese and chorizo on for dinner.
311 Re: Dinner - Part 3 Sun Nov 15 2015, 16:50
karlypants
Nat Lofthouse
Posts : 38156
Join date : 2012-08-04
Steak and mushroom pie with a puff pastry lid, also with red wine (Yellow Tail Cabernet Merlot) button mushrooms, red peppers, onions and carrots.
Will have this with some thin cut chips.
The aroma that is coming from the kitchen is lovely!
Will have this with some thin cut chips.
The aroma that is coming from the kitchen is lovely!
312 Re: Dinner - Part 3 Sun Nov 15 2015, 18:45
Mr Magoo
Youri Djorkaeff
What your having extra pastry on your piekarlypants wrote:Steak and mushroom pie with a puff pastry lid, also with red wine (Yellow Tail Cabernet Merlot) button mushrooms, red peppers, onions and carrots.
Will have this with some thin cut chips.
The aroma that is coming from the kitchen is lovely!
313 Re: Dinner - Part 3 Sun Nov 15 2015, 18:46
Mr Magoo
Youri Djorkaeff
2 steak and kidney puds with mashed new pots and gravy.
314 Re: Dinner - Part 3 Sun Nov 15 2015, 18:50
Guest
Guest
Steak Cantonese style with fried rice, noodles and prawn toast
315 Re: Dinner - Part 3 Sun Nov 15 2015, 18:52
karlypants
Nat Lofthouse
Posts : 38156
Join date : 2012-08-04
Not had prawn toasties in yonks!y2johnny wrote:Steak Cantonese style with fried rice, noodles and prawn toast
316 Re: Dinner - Part 3 Sun Nov 15 2015, 18:52
karlypants
Nat Lofthouse
Posts : 38156
Join date : 2012-08-04
WTF are you on about you piss head?Mr Magoo wrote:What your having extra pastry on your piekarlypants wrote:Steak and mushroom pie with a puff pastry lid, also with red wine (Yellow Tail Cabernet Merlot) button mushrooms, red peppers, onions and carrots.
Will have this with some thin cut chips.
The aroma that is coming from the kitchen is lovely!
317 Re: Dinner - Part 3 Sun Nov 15 2015, 18:58
Mr Magoo
Youri Djorkaeff
(Steak and mushroom pie with a puff pastry lid) isnt a pie already covered in pastrykarlypants wrote:WTF are you on about you piss head?Mr Magoo wrote:What your having extra pastry on your piekarlypants wrote:Steak and mushroom pie with a puff pastry lid, also with red wine (Yellow Tail Cabernet Merlot) button mushrooms, red peppers, onions and carrots.
Will have this with some thin cut chips.
The aroma that is coming from the kitchen is lovely!
318 Re: Dinner - Part 3 Sun Nov 15 2015, 19:00
Guest
Guest
Mr Magoo wrote:(Steak and mushroom pie with a puff pastry lid) isnt a pie already covered in pastrykarlypants wrote:WTF are you on about you piss head?Mr Magoo wrote:What your having extra pastry on your piekarlypants wrote:Steak and mushroom pie with a puff pastry lid, also with red wine (Yellow Tail Cabernet Merlot) button mushrooms, red peppers, onions and carrots.
Will have this with some thin cut chips.
The aroma that is coming from the kitchen is lovely!
That's a fair point
320 Re: Dinner - Part 3 Sun Nov 15 2015, 19:02
Guest
Guest
karlypants wrote:Not had prawn toasties in yonks!y2johnny wrote:Steak Cantonese style with fried rice, noodles and prawn toast
Tried a new place in worsley called little buddha. Very very nice indeed. The missus had vegetable szechaun.
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